Cooking with Klaus – Oriental Eggplant with Rice
Ingredients for 4 people • 4 cups of cooked rice • 2 small eggplants, fi nely diced in smaller than ½ inch cubes • 2 medium onions, fi nely diced • 2 cans garbanzo beans, rinsed in cold water • 1 lemon, juiced • 8 tablespoons olive oil • 3-4Continue Reading